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Wolfberry, the berry of the Lycium chinensisplant, have a long history of use in traditional Chinese herbal medicine. Chinese herbal medicine is part of an ancient and complex medical system that analyzes the effects of treatments in terms of their effects on the "energy" of various organs. Within this system, lycium berry has the following effects: nourishing liver and kidneys, moistening the lungs and supplementing the yin. (For more information on these pre-scientific medical concepts, see the full Traditional Chinese Herbal Medicine article.) Typical uses based on these actions include life extension and treatment of dry skin, dizziness, diminished sexual desire, low back pain and chronic dry cough.
The Tibetan Goji berry is closely related to Chinese lycium.
Wolfberry tincture is typically taken in a dose of 3-4 tablespoons daily. For standardized extracts or other forms of the herb, follow label instructions.